Many recipe variations have failed me, but today I found one that perfectly imitates the Starbucks Mocha Frappucino.
Iced Mocha Frappe:
- 2/3 cups cold strong brewed coffee
- 2/3 cups cold milk (I use whole, it tastes yummier)
- 2 Tbsp. chocolate syrup
- 4 tsp. sugar (the real stuff)
- 2 cups ice cubes
The Farmer's Wife